LESSON PLAN
Name of Faculty:		Mr Tarun chaudhary
Discipline:		DIPLOMA IN PHARMACY
Semester/Year:		Second year
Subject/Code:		BIOCHEMISTRY & CLINICAL PATHOLOGY  (ER 20-23)
Lesson Plan Duration:		45Weeks  (04 august to 30 june 2025 tentative )
Work Load (Lecture/Practical) per week (in Hours):
WEEK	THEORY		PRACTICAL
	Lecture Day	Topic (Including assignment /Test)	Practical Day
1st	1st	Introduction and scopeof  biochemistry	1st	Identification of given unknown sample of carbohydrate
	2nd	Cells and its biochemical organization
	3rd	Glycogen metabolism
2nd	1st	Definition, classification of carbohydrate with examples	2nd	Identification of given unknown sample of carbohydrate
	2nd	Structure of glucose ,fructose  and galactose
	3rd	Structure of maltose lactose and sucrose
3rd	1st	Chemical nature of starch and glycogen	3rd	Identification of given unknown sample of carbohydrate
	2nd	Qualitative test and biological functions of carbohydrate
	3rd	Structure of proteins (tertiary  and quaternary )
4th	1st	Urea cycle	4th	Identification of given unknown sample of carbohydrate
	2nd	Glycolysis
	3rd	Tca cycle
5th	1st	Definition ,properties and classification of enzyme	5th	Identification of given unknown sample of protein
	2nd	Mechanism of action of enzymes
	3rd	Factor affecting enzyme activity
6th	1st	Enzyme inhibitors	6th	Identification of given unknown sample of protein
	2nd	Application of enzymes
	3rd	Disease related to malnutrition of protein
7th	1st	Definition ,properties and classification of enzyme	7th	To identify given sample of amino acid by qualitative test
	2nd	Source ,chemical nature ,functions
	3rd	Coenzyme form of vitamins
8th	1st	Deficiecy disease of fat soluble	8th	Identification of given unknown sample of protein
	2nd	Deficiency disease of water soluble vitamin
	3rd	Structure of proteins (primary and secondary )
9th	1st	Definition classification of protein	9th	Identification of given unknown sample of protein
	2nd	Definition and classification of amino acids
	3rd	Qualitative test and biological functions of protein and amino acid
10th	1st	revision	10th	Revision
		revision
		revision
11th	1st	Definition classification of lipids with examples	11th	To identify given sample of amino acid by qualitative test
	2nd	Structure and properties of oil and fats
	3rd	Fatty acids classification
12th	1st	ist sessional exam	12th	ist sessional exam
	2nd
	3rd
13th	1st	Regulation of blood glucose level	13th	To identify given sample of amino acid by qualitative test  (REVISION )
	2nd	Disease related to carbohydrate metabolism
	3rd	Revision
14th	1st	Distribution functions of water	14th	To identify given sample of amino acid by qualitative test  (REVISION )
	2nd	Revesion
	3rd	Revision
15th	1st	Water turn over and balance	15th	To identify given sample of amino acid by qualitative test (REVISION)
	2nd	Revision
	3rd	Revision
16th	1st	Revision	16th	To identify the physical and chemical properties of oil and fat
	2nd	Revision
	3rd	Revision
17TH	1st	revision	17th	Revision
	2nd	;
	3rd	;
18th	1st	Glycolysis	18th	Revision
	2nd	Revesion
	3rd	Revision
19th	1st	Definition of nucleic acids purine and pyrimidine bases	19th	To identify the physical and chemical properties of oil and fat (Revision)
	2nd	Structure of DNA and RNA
	3rd	Difference between DNA&RNA
20th	1st	Composition of nucleoside and nucleotide	20th	To conduct test on cholesterol to verify physical and chemical test
	2nd	Disease related to metabolism of carbohydrate
	3rd	Lipolysis
21th	1st	2nd sessional exam	21th	2nd sessional exam
	2nd
	3rd
22th	1st	Disease related to lipid metabolism	22th	To conduct test on cholesterol to verify physical and chemical test (REVISION )
	2nd	Definition of minerals
	3rd	Function and deficiency disease related to calcium ,phosphorus
23th	1st	Function and deficiency disease related to iron sodium and chloride	23th	To conduct test on cholesterol to verify physical and chemical test (REVISION )
	2nd	Function and deficiecy disease related to potasium magnesium
	3rd	Function and deficiecy disease related to iodine zinc
24th	1st	revision	24th	Revision
		revision
		revision
25th	1st	winter break	25th	winter break
	2nd
	3rd	Revision
26th	1st	Revision of amino acids	26th	To detect normal constituents in given sample of urine by qualitative  test
	2nd	Biological oxidation ;electron transport chain ,oxidative phosphorylation
	3rd	Metabolism of amino acids
27th	1st	Disorder of ammonia metabolism	27th	To detect normal constituents in given sample of urine by qualitative  test
	2nd	Disease related to abnormal metabolism of amino acids
	3rd	Transamination, deamination and decarboxylation
28th	1st	Revision	28th	To detect Abnormal constituents in given sample of urine by qualitative  test
	2nd	Introduction  to biotechnology
	3rd	Function of liver
29th	1st	Test to assess the function of liver	29th	To detect abnormal constituent of urine
	2nd	Function of kidney
	3rd	Test to asses the function of kidney
30th	1st	revision	30th	Revision
	2nd	;
	3rd	;
31st	1st	Function of lipids	31th	To estimate glucose in given sample of urine
	2nd	Lipid profile test
	3rd	Clinical significance of lipid profile test
32th	1st	Revision	32th	To study the effect of temperature on  salivary amylase enzyme
	2nd	Lymphocyte and platelets
	3rd	Revision
33th	1st	Revision	33th	To estimate creatine  in given sample of urine by alkaline picrate method
	2nd	Erythrocytes abnormal cells and their significance
	3rd	Revision
34th	1st	third sessional exam	34th	third sessional exam
	2nd
	3rd
35th	1st	Dehydration ,cause of Dehydration and oral Rehydration therapy	35th	To estimate quantity of serum creatinine by jaffers  method
	2nd	Abnormal constituent of urine
	3rd	Dietary intake of electrolyte and electrlyte balance
36th	1st	Revision	36th	Revision
	2nd	Revision
	3rd	Revision
37th	1st	Revision	37th	Revision
	2nd	Revision
	3rd	Revision
38th	1st	Revision	38th	Revision
	2nd	Revision
	3rd	Revision
39th	1st	Revision	39th	Revision
	2nd	Revision
	3rd	Revision
40th	1st	Revision	40th	Revision
	2nd	Revision
	3rd	Revision
41th	1st	Revision	41th	Revision
	2nd	Revision
	3rd	Revision